Category : Apulia's products , Ben-essere in masseria , Biologico in masseria , Blog , Cena in Masseria , Compleanno in masseria , Cooking Experience , Dolci in masseria , For a romantic stay , Holidays in Apulia , Holidays in Puglia , I Prodotti Pugliesi , Il Salento , Laboratorio , Masserie in Puglia , Salento , Sweet and cake home made , Vacanze in Puglia , Workshop and retretes
Brides in ancient Rome carried sheaves of wheat to endure fertility. At the close of the Roman marriage ceremony, bread was broken over the bride’s head.
Today wheat is a wonderful resource to use as wedding decor. If you’re planning a rustic wedding, wheat is perfect for the occasion. It ties in beautifully with a neutral color palette and is very easy to work with. Seriously, all you need to do is bunch the desired amount of stalks and tie them together to create beautiful decor. We use ribbon, berries or flowers to add color to the creation.
At the end of winter, the care of the garden begins, so that the land can receive the seedlings that in June will finally bring vegetables and fruits that are the basis of the typical recipes of Salento.
At Masseria Baroni Nuovi, a small part of over 150 hectares of land is dedicated exclusively to the cultivation of the organic garden for the restaurant L’Officina del Gusto.
Zucchini, green beans, cucumbers, tomatoes, aubergines and sweet peppers are some of the first fruits that, besides being good, are also light and healthy and lend themselves well to making tasty and genuine recipes, enriching even a simple pasta dish with flavor and color or accompanying an excellent second. Given their versatility, vegetables can also be used for more delicious recipes such as savory pies, omelettes, souffles, and, why not, even for an excellent frying of battered vegetables!
At the restaurant L’Officina del Gusto every day you can taste the authentic and genuine flavors of the land of Salento, accompanied by extra virgin olive oil and wines of exclusive production of Masseria Baroni Nuovi.
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.